November 4, 2010

Corn, of candy variety

While nearly impossible to ever have *leftover* candy corn in my house, I thought the idea of melting them to create fondant was an interesting at From Glitter to Gumdrops

Thanks to Kim at Party Frosting for always looking out for my candy corn well-being and alerting me to this new form of consumption.

Oh! And head over to Paint Me A Picture to enter for your chance to win some Good Gravy! goodness and other fab prizes!  Entries due today!

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3 comments:

  1. what a great idea..I used some of my left overs for 'turkey feathers'...but I may be plucking them off to make some fondant!!

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  2. Would have never thought of that! Great idea.

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  3. You need to top a cupcake with this creation....

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